Category: Food

Frozen shrimp can be a go-to dinner option on busy nights. With simple tips and recipes, you can have delicious meals that hit all the comforting dinner notes with lightning-fast prep speed.

For example, this BBQ shrimp recipe combines quickly by searing the prawns in batches, so they don’t overcook. It’s a budget-friendly dinner with rice, refried beans, and tortillas. For more frozen prawns dinner ideas, check this out.

Bang Bang Shrimp

Bang bang shrimp are a popular Bonefish Grill appetizer; now you can make them home. These crispy breaded shrimps are tossed in an irresistible sauce that’s creamy, sweet, and spicy. This easy copycat recipe is sure to become a family favourite.

This recipe uses simple ingredients like canned Thai sweet chilli sauce and Sriracha, which you can find at most grocery stores. You’ll also need mayonnaise, cornstarch and coarse kosher salt for the breading and a pie dish or baking sheet to fry them in. The buttermilk in this recipe helps the cornstarch adhere to the shrimp and ensures a crispy coating.

Serve these crunchy, mouthwatering shrimps with fresh julienne cabbage and rice or low-carb cauliflower rice for a healthy meal. You can also eat them as tacos with soft flour or corn tortillas, shredded cabbage, and cilantro for garnish. These bang-bang shrimp will surely be a hit at your next dinner party!

Instant Pot Shrimp

Frozen shrimp cook up in a jiffy when tossed with pasta and garlic in this easy Instant Pot recipe. The whole meal is ready in 30 minutes! The sauce and pasta cook simultaneously, so you get a hearty, nutritious meal on the table fast. For more frozen prawns dinner ideas, check this out.

Toss the dish with a green salad for a lighter, healthier option or wrap it in a tortilla for an on-the-go meal. It’s also great served over rice or quinoa for a filling dinner.

This frozen prawns dinner sauce is made from butter, lemon juice and vegetable broth for an easy weeknight recipe. Paprika adds a little heat for flavour, but it’s optional. For a more decadent sauce, swap the butter for your favourite seasoned cooking oil like olive or avocado. This shrimp scampi can be served right out of the Instant Pot and paired with a flavorful dipping sauce or spooned over a bed of rice or quinoa for a complete meal.

Honey Garlic Shrimp

Honey Garlic Shrimp is a sweet and sticky takeaway favourite at suburban Chinese restaurants and fast-food joints across Australia. Plump and snappy shrimp are battered and fried until crispy, then tossed in a delicious honey sauce. The result is the perfect mix of sweet and savoury – plus, it’s super quick to make.

This version uses a double-fry (fast becoming the worst-kept secret to ultra-crispy, less greasy fried foods) and has just a touch of cornstarch in the batter for extra lightness. I also recommend adding a little Asian chilli paste to the marinade or serving the honey garlic shrimp with fresh lime to balance the sweetness.

The key to this recipe is the sauce. It’s a beautiful balance of flavours – sweet from the honey, punchy garlic from the soy sauce and a dash of lemon to cut through the richness. This is a simple weeknight dinner that the whole family will love.

Pesto Shrimp

A creamy bowl of shrimp and pesto pasta, this recipe is perfect for a busy weeknight dinner or no-fuss weekend meal. It’s made in just minutes and has all the comforting flavours of a classic Alfredo dish! For more frozen prawns dinner ideas, check this out.

To make this delicious recipe, heat water for your pasta in a large pot while you prepare the pesto sauce. In a large skillet, melt a little butter and add garlic. When fragrant, stir in half and half (or use heavy cream). Add tomatoes and cook until the tomatoes are busted and the juices have reduced. Remove from the heat and stir in pesto sauce.

Basil pesto is easy to make and a classic Italian dish ingredient. It’s incredibly delicious and is a mix of olive oil, fresh basil, parmesan cheese, pine nuts and garlic. The best part is that you don’t need to heat the pesto before tossing it with your pasta because the pasta and shrimp will warm it up.

If you live in an isolated city or your supermarket offers a limited seafood selection, finding fresh fish may be difficult. But online seafood delivery services may help!

These frozen seafood online companies offer one-time orders and subscriptions at competitive prices; most even ship for free! Many also emphasise sustainability with detailed records of when and where the fish was caught.

Cost

Costs associated with ordering frozen seafood online vary based on species and company. Some offer subscription services while others allow customers to place one-time orders; customers can save money when buying in bulk as some companies provide free delivery with larger orders.

Online marketplaces have made it easier for consumers to obtain high-quality fish, even if they live far from the ocean. These platforms work with fisheries certified by the Marine Stewardship Council (MSC) that employ sustainable fishing practices.

Many seafood sources provide detailed records regarding how and where their fish is caught, along with cooking suggestions to make finding the ideal seafood easier for any recipe – whether that means taking advantage of these opportunities yourself or as gifts for friends and family.

Convenience

Frozen seafood has become increasingly popular with consumers as more are seeking ways to minimise meal prep time without compromising taste and nutrition. Frozen fish offers an easy solution by eliminating steps such as cleaning and deboning. Furthermore, most varieties come ready to cook right out of their package, simplifying meal planning and minimising food waste.

Frozen fish is also beneficial because its nutritional value remains intact for much longer due to the freezing process, as water acts as the main contributor to nutrient loss in seafood.

No matter your seafood needs – whether that is an extravagant wild-caught salmon for special occasion dining or fillets of high-quality fish for home consumption – online seafood retailers have what you need! Subscribe to a regular fish and shellfish delivery service or subscribe to seafood shares that provide fresh-caught local seafood right to your door each week!

Freshness

Accessing quality fish can be challenging for those living far from the coast or in landlocked towns. Still, thanks to modern shipping and online seafood delivery services, you can now enjoy fresh-tasting filets or shellfish without making the trek into town.

Some of the top frozen seafood online companies flash-freeze their fish right before it leaves, ensuring it remains frozen until you thaw it out – this makes a significant difference from fresh-labelled grocery store fish counter offerings, which could have already been defrosted before arriving in your fridge.

Sustainability

Many grocery store chains offer sustainable seafood sourcing policies, and knowing their definition of environmental sustainability is vital. Knowing which labels indicate whether a product comes from well-managed stocks will also be invaluable.

National Geographic reports that frozen seafood is better for the environment than fresh fish because it can be processed and frozen on boats. It removes pressure on fishermen to rush back quickly with their catch before it spoils and allows them to take safer routes and select optimal fishing locations.

Shop online for sustainable seafood to contribute to a healthier ocean. When you select products with the Marine Stewardship Council’s blue fish label, your wallet votes to support a cleaner ocean for present and future generations.

Selection

Seafood is expensive to ship fresh due to its fragility, so many online seafood delivery services offer a variety of frozen seafood options. Frozen seafood has a longer shelf life, allowing it to retain more of its omega-3 fatty acids and vitamin A, and it can also be more affordable than buying fresh fish.

Some companies use flash freezing, which means the seafood is frozen right on the boat while it’s still on the water, ensuring it remains frozen until you thaw it. It is a more efficient process than supermarkets thawing frozen seafood to display it on their counters, which can take several days.

Thrive Market focuses on sustainability and offers a large selection of both fresh and frozen seafood. Their products are all MSC (Marine Stewardship Council) certified, and they’re sourced from sustainable fishing practices. The company also uses environmentally friendly packaging, which is recyclable and compostable. You can choose from a variety of combo boxes or buy a la carte.

Whether ordering fresh pasta from a local restaurant or a food delivery service, there are several essential tips to remember. The first is to use the proper packaging for your food. Cardboard boxes are best for pizza, while plastic containers are better for soups and pasta.

Ammazzacaffe

Located in Williamsburg, Ammazzacaffe is a Michelin-rated Italian restaurant. The restaurant offers takeaway and dine-in service. You can also enjoy a glass of wine with your meal. You can find their menu and other details on their website. Their services include breakfast, lunch, and dinner. Their brunch menu includes egg dishes, burgers, and pasta. For professional takeaway pasta delivery services, click here.

The restaurant’s interior features a relaxed vibe of light wood, brick walls, and candles. It also has a spacious backyard with an outdoor fireplace and tables. The restaurant is excellent for a romantic date or a casual meal with friends. The staff is friendly and helpful.

If you’re planning a Valentine’s Day dinner with someone special, try this spot for a delicious feast. The menu has various options, and you can order your favourites online. You can even get whole bottles of wine to go with your order!

No Italian feast is complete without a shot of espresso followed by an ammazzacaffe (literally, “coffee killer”). It is an end cap of amaro, a herbal and pleasantly bitter-yet-sweet liqueur. It’s a cherished tradition, and each producer guards their recipe closely.

While Ammazzacaffe doesn’t look like much from the street, this above-average Italian restaurant is a hidden gem in Brooklyn. You can find lesser-known Italian pasta, small plates, and wine and back patio seating. It’s also the perfect place for a casual date or girls’ night out.

Fiaschetteria Pistoia

A cozy little spot serving traditional Tuscan cuisine and a fine selection of Italian wines, Fiaschetteria Pistoia, is the perfect place to enjoy an authentic meal in NYC. Its delectable homemade pasta dishes and excellent service make it a great choice for an intimate dinner with friends or a romantic evening out.

The restaurant’s name, a nod to the shape of a wine bottle vendor, references the area of Tuscany in which its owner, Emanuele Bugiani, grew up. He dipped into history to find inspiration for his tiny new restaurant, basing it on Pasta al Forno in Florence, Italy. Bugiani’s short menu includes baked pasta dishes such as lasagna Bolognese, a Crespelle casserole of spinach-filled crepes and a dome of tomato-swathed Neapolitan timpani. For professional takeaway pasta delivery services, click here.

While the price point is a bit high, it’s well worth the experience. You’ll be transported to the heart of Italy with every bite of this delicious food. The restaurant also offers various dishes, including pasta, bruschetta, and soups.

If you’re looking for a unique gift idea, consider giving a Fiaschetteria Pistoia gift card. It will allow the recipient to experience the restaurant’s delicious Italian fare and cozy atmosphere on their own time. It’s a gift that’s sure to please any gourmet food lover. You can even add a delicious bottle of wine to create an unforgettable meal.

Rezdora

The $90 pasta tasting, which does not include a fanciful appetizer or intermezzo, is an ode to the region, where chefs have perfected the art of rolling and saucing noodles. Tagliolini al ragu features slender fresh noodles in a delicate orange sauce made of finely minced beef, while maccheroni al ragu celebrates heartier meat with thick envelopes of flattened penne.

The rest of the menu is equally impressive, from a delicate and evocative veal cheek to the infrequently seen doppio Tortelli, which holds salty prosciutto and oozy Parmesan foam in two separate “tubes.” There are also a few hiccups — the stewed cannellini beans could use more flavour, and the rock shrimp served with strozzapreti are tough and rubbery — but they are easy to overlook. At a time when New York’s restaurants tend to favour technique, regionalism, and culinary straightforwardness over chemistry-like wizardry, Rezdora is a welcome reminder of the joys of the classics.

Ruby’s

Ruby’s is a great spot to order takeout food. They offer a full menu of classic burgers, shakes, salads and sandwiches. The food is served fast, and the service is excellent. Ruby’s has won many awards for customer service, including a 2022 Gold Stevie Award for Customer Service Employer of the Year. For professional takeaway pasta delivery services, click here.